The variety of spray dryer types available from Kerone are made for a variety of uses, including the drying of vegetable juice. Our machinery is renowned for its high efficiency, adaptability, and simplicity of use. For the vegetable business, we also provide a variety of different tools and services, such as separators, homogenizers, valves, and process automation systems. Along with having a global network of export and service centers, we also provide customised solutions for unique customer needs. We have 48 years of experience in this industry and have helped our clients all around the world.
Spray dryers for vegetable juices are equipment designed to transform liquid vegetable juices into a dry powder form. The spray drying process involves atomizing the liquid into fine droplets, which are then exposed to hot air or gas in a drying chamber. The hot air or gas causes the droplets to dry and solidify, forming a dry powder or granules.
The spray drying process for vegetable juices helps to preserve the nutritional value and flavor of the juice while also making it easier to transport and store. The resulting powder can be used in a variety of food and beverage applications, such as adding vegetable flavors to soups, sauces, and snacks, or as a nutritional supplement.
The equipment used for spray drying vegetable juices is similar to that used for fruit juice, but the specific design and configuration may vary depending on the characteristics of the vegetable juice being dried. Some considerations include the solids content, fiber content, and temperature of the vegetable juice, which can affect the atomization and drying process.
Spray dryers for vegetable juices are an effective way to transform liquid vegetable juices into a dry, easy-to-use powder form that can be used in a variety of food and beverage applications.Feature